Sigtuna Stadshotell

PIKE-PERCH - BLEAK ROE
Confited
Artichoke, red onion and watercress

BEEF - SUMMER VEGETABLES
Sliced Carpaccio
Croutons and tarragon

CHAR - HEART CLAM
Seared
Cucumber, Jerusalem artichoke and dill

PORK - APPLE
Oven baked
Spring onion, cider vinegar and meadow sorrel

GOAT CHEESE - BLACK BERRIES

Ice cream

goat milk, almond biscuit and wild violet

RASPBERRY - HAZELNUT
Sorbet
Crème, liquorice müsli and atzina cress

895:-

WINE SELECTIONS

Let us recommend our Wine package with specially selected wines
with our tasting menu.

Opening hours
mon-fri 11.30-15.00 17.00-23.00
sat 12.00- 15.00, 17.00-23.00
sun Closed!

RESTAURANG 1909 I SIGTUNA